Introduction

Bama Xiang Pig is a rare breed of pig that is mainly raised in Bama County, Guangxi Province, China. This breed is known for its delicious and tender meat, which makes it popular among meat lovers. However, what makes Bama Xiang Pig unique is its diet. In this article, we will explore the type of grass that is fed to Bama Xiang Pig to enhance its flavor and nutritional value.

Bama Xiang Pig and its diet

Bama Xiang Pig is raised in a natural and eco-friendly environment, which is why it is so healthy and tasty. These pigs are solely fed with fresh grass from the local region. The grass is rich in nutrients such as vitamins, minerals, and antioxidants, which in turn make the pig's meat more flavorful and nutritious.

The type of grass fed to Bama Xiang Pig

The grass that is fed to Bama Xiang Pig is a type of forage grass that is commonly found in the Guangxi region. The grass is known as the "Staghead Grass" or "Cockscomb Grass," and is scientifically known as Celosia cristata. This grass is rich in nutrient content, specifically high in crude protein, crude fiber, and minerals that are essential for the pig's growth and development. The grass is also low in fat and cholesterol, which makes Bama Xiang Pig's meat leaner compared to other breeds of pigs.

The benefits of feeding Bama Xiang Pig with Staghead Grass

There are several benefits of feeding Bama Xiang Pig with Staghead Grass:

The grass helps to reduce the pig's stress levels and increase its happiness, which makes the meat more succulent.

The grass contains high levels of antioxidants and other nutrients, which enhance the flavor and nutritional value of the pig's meat.

The grass is eco-friendly and natural, which makes it a healthier option compared to other artificial feed given to pigs in other regions.

Conclusion

Feeding Bama Xiang Pig with Staghead Grass is a unique method that has been passed down through the generations in Bama County. The grass enhances the flavor and nutritional value of the pig's meat, which makes it unique and popular among meat lovers. It is also a healthier option compared to other breeds of pigs, and it is eco-friendly and natural. If you ever have the chance to taste Bama Xiang Pig's meat, make sure you savor every bite!